Edible and medicinal flora of the West Coast the Pacific Northwest and British Columbia

Title Cover Image: Edible and medicinal flora of the West Coast

"The coastal Pacific Northwest of North America is home to a multitude of edible and medicinal plant species, edible mushrooms, and marine plants--from Black Gooseberry to Western Tea-Berry, from Golden Chanterelle to Yellow Morel Mushroom, and from Sea Asparagus to Winged Kelp. Now revised and updated with additional species and recipes, this compact, full-color forager's guide offers clear photography, descriptions, safety tips, and warnings, as well as culinary and medicinal uses from Indigenous Peoples and settlers, for more than 150 wild-growing flora species in the region. Practical, user-friendly, and safe, Edible and Medicinal Flora of the West Coast is an indispensable guide for beginner and experienced foragers alike"-- Provided by publisher
Author(s): Collin Varner
Document: Book · Paperback · CIRC [ 0 ]
Edition: Expanded edition
Published: 2023
Physical Description: 264 pages : color illustrations, color maps ; 22 cm
Genre: field guides
Contents:

Flowering plants Berries Ferns Trees, shrubs, and bushes Fungi and allies Marine plants Recipes
Subjects:

British Columbia, Coastal ecology, Coastal ecology British Columbia, Coastal ecology Northwest, Pacific, EĢcologie littorale Colombie-Britannique, Field guides, Fungi, Fungi British Columbia Identification, Fungi Northwest, Pacific Identification, Guides d'identification, Medicinal plants, Medicinal plants British Columbia Identification, Medicinal

 

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Last updated: 2025-02-10